Saturday, February 12, 2011

indonesian coffee production 2010

indonesian coffee production 2010 : To maintain its profitable position as one of the world’s biggest coffee producers, Indonesia is planning to reverse a recent decline in production by revitalizing its coffee plantations starting next year. “Coffee is also a strategic commodity in our rural economy. Therefore, we will include coffee in the plantation revitalization program next year,” Agriculture Minister Suswono said on Saturday.

As part of the efforts to develop and increase coffee production, the Agriculture Ministry will include coffee as one of the commodities to be prioritized in the plantation revitalization program next year. So far, only three other agricultural commodities have been included in the country’s revitalization program — oil palm, rubber and cocoa.

The inclusion of coffee in the priority program is expected to raise coffee farmers’ incomes and the country’s foreign exchange earnings from coffee exports, which have been declining recently, Suswono said, adding that coffee was one of the commodities seen to have a good chance at being revitalized.

“[The revitalization] is also expected to increase national biodiversity and natural resources,” the minister said.

The country’s coffee productivity is lower than usual this year, around 700 kilograms per hectare, data from the ministry’s directorate general of plantations showed.

The ministry said that Indonesia’s coffee plantations cover some 1.31 million hectares, consisting of 1.07 million hectares (82 percent) planted with Robusta beans and the other 240,000 hectares (18 percent) with Arabica coffee.

Of the total plantation acreage, about 96 percent belongs to smallholders, two percent to private firms and the other two percent to state firms.

First planted in Indonesia in 1699, Arabica coffee is quite popular in world markets, and the government said it would focus on boosting its development. The country produces many varieties of the bean, among them Toraja, Flores and Java. Arabica accounts for 30 percent of national coffee production.

The government also has plans to boost production of Robusta coffee, as well as to improve the quality of the yield.

Among the efforts are rejuvenation, diversification and the integration of coffee plantations and cow farming, the minister said.

The ministry’s announcement comes on the heels of a downgraded forecast for the commodity’s export volume for 2010.

Indonesia’s coffee export was originally forecast to reach 400,000 tons worth $773 million this year, said Rachim Kartabrata, executive secretary of the Indonesian Coffee Exporters Association (AEKI).

That target was recently lowered to 325,000 tons of coffee worth $650 million.

Rachim said the decline was more in line with the current lower production numbers, but expressed optimism that the new export target for the year would be reached.

“In the middle of this year, the volume of Indonesia’s coffee exports reached 200,000 tons with a value of $325 million. I am confident the export target is achievable,” he said.

Indonesia’s traditional coffee export markets for Robusta coffee beans are Japan, Latin American countries, South Africa and Europe, while Arabica is exported mainly to Germany and the United States.

Indonesia’s main export competitors for Arabica beans are Brazil, Columbia, Mexico, Costa Rica and El Salvador.

Its main competitor for Robusta is Vietnam. “Vietnam is the biggest Robusta coffee exporter in Asia, while the Latin American countries are big exporters of Arabica coffee because they grow coffee plantations 1,000 meters above the sea levels,” Kartabrata said.

Indonesia’s Robusta coffee
is produced mainly in the provinces of Bengkulu, South Sulawesi and Lampung, while the Arabica beans are grown in Aceh and North Sumatra.

In efforts to expand its coffee export market, Indonesia has asked Germany to jointly develop common markets, especially for technological and agricultural products such as palm oil, coffee and cocoa, Kartabrata said.
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